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Lee Kum Kee Hope as Chef honored with Special Tribute Award at Philanthropy Festival for 15 years of empowering youth and promoting Chinese culinary culture_蜘蛛资讯网

ing Chinese culinary culture.     Lee Kum Kee Hope as Chef graduate Eryi Pan ventures overseas to promote Chinese culinary cultureBy blending professionalism with innovation, these

rther, helping more young people shine on the global stage, and consistently contributing to the high-quality development of China's catering industry as well as the inheritance and promotion of Chine

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